Join us for yet another Supperclub, the best night of the year!
Supperclub is an intentional and communal dining experience, heavily featuring food grown on the community farm! Chef Jenna of Amore Trattoria Italiana will be crafting a 4-course meal for you to enjoy, with locally made beer from Speciation Artisan Ales and Brewery Vivant and wine.
The menu will be vegetarian to best highlight what we do best: grow veggies in SE GR! Meal can be gluten free of vegan upon request.
Tickets are $60 each, and can be purchased here.
We are excited to share this experience with you, yet again!